Nitsiakos turkey tenderloin souvlaki
/ kilo
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Περιγραφή
🍢🦃🇬🇷 Nitsiakos Turkey Fillet Souvlaki
Turkey Fillet Souvlaki Nitsiakos • Lean & Tender Turkey Skewers • High Protein Choice • Ideal for Grill & BBQ • Ready-to-Cook
Product Description
Nitsiakos Turkey Fillet Souvlaki is an excellent choice for anyone looking for a lighter yet equally delicious souvlaki. It is made from select Nitsiakos turkey fillet, cut into tender pieces and threaded onto a skewer.
Turkey fillet is characterized by its low fat content and high protein content, making it ideal for a balanced diet. When grilled or cooked on the BBQ, the meat stays juicy and brings out its natural flavor.
It is ideal for the grill, BBQ, oven or pan, and is an excellent choice for anyone looking for a lighter, healthier souvlaki.
Product Features
• Product: turkey souvlaki
• Meat: turkey fillet
• Origin: Greece
• Producer: Nitsiakos
• Cut: fillet cubes on a skewer
• Texture: tender and juicy after cooking
• Suitable for: grill, BBQ, oven or pan
• Packaging: full traceability
Why Choose It
🦃 Premium turkey fillet
🥩 High in protein
🔥 Ideal for BBQs and grilling
🍢 A light and healthy choice
👨🍳 Easy and quick to grill
Important
❗ The product is not ready to eat — cook thoroughly before serving.
Cooking Method
Grill / BBQ
1️⃣ Preheat the grill over medium heat.
2️⃣ Place the skewers on the grill.
3️⃣ Grill for about 8–10 minutes, turning frequently.
4️⃣ Cook until golden and evenly cooked through.
In the oven
1️⃣ Preheat the oven to 180°C.
2️⃣ Place the souvlaki on a baking tray lined with parchment paper.
3️⃣ Grill for about 16–18 minutes, turning once.
Chef's Tip
A marinade with olive oil, lemon, mustard and a little paprika will make the turkey fillet even more aromatic and juicy.
Pairings & Serving
• Pita for souvlaki
• Rice or quinoa
• Seasonal salad
• Yogurt or mustard sauce
Flavor Profile
✔ Light
✔ Tender
✔ Aromatic
Nutritional Information (per 100g) (indicative)
• Energy: 135 kcal
• Protein: 29 g
• Fat: 2 g
• Saturated fat: 0.6 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: 0.2 g
Frequently Asked Questions
Why choose turkey souvlaki?
Turkey is lighter and lower in fat, while being high in protein.
How long does it take to cook?
On the grill, it takes about 8–10 minutes.
Can it also be baked in the oven?
Yes, bake at 180°C for about 16–18 minutes.
What does it pair best with?
Pairs perfectly with pita, salads or rice.
Badges
🦃 Turkey | 🇬🇷 Greece | 🍢 Souvlaki | 🔥 BBQ | 🥩 High Protein
Meta Description
Souvlaki made from Nitsiakos turkey fillet, light and rich in protein, ideal for grilling or BBQ.
Tags
turkey souvlaki, turkey souvlaki, turkey fillet souvlaki
