Stuffed turkey breast roulade with kefalotyri / bacon / spices

🦃🧀🥓 Stuffed Turkey Fillet Roulade with Kefalotyri Cheese, Bacon & Spices

Stuffed Turkey Fillet Roast • Kefalotyri Cheese & Bacon • Aromatic Spices • Lean & Juicy • Ready-to-Cook

The Stuffed Turkey Fillet Roulade with Kefalotyri Cheese, Bacon & Spices is an excellent choice for anyone looking for a dish with rich flavor made with leaner meat. It is prepared with turkey fillet, rolled and filled with traditional kefalotyri cheese, smoked bacon, and selected spices, creating a particularly well-balanced flavor experience.

Turkey fillet is known for its tender texture and lower fat content compared with other meats. During cooking, the roulade stays juicy and aromatic, while the kefalotyri melts and blends with the smoky aroma of the bacon and the spices.

An ideal choice for oven roasting, making an impressive and satisfying dish for family meals, Sunday lunches, or festive occasions.

📦 Product Details

• Product: stuffed turkey roulade
• Meat: turkey fillet
• Filling: kefalotyri cheese, bacon, and spices
• Texture: juicy and tender after cooking
• Suitable for: oven or covered casserole
• Packaging: vacuum-sealed with full traceability

💎 Why choose it

🦃 Tender turkey fillet
🧀 Kefalotyri cheese that melts during cooking
🥓 Smoked bacon that adds a rich aroma
🌿 Aromatic spices that bring out the flavor
🔥 Perfect for family meals and festive gatherings

⚠️ Important

❗ This product is not ready to eat — it must be fully cooked before serving.

🔥 Cooking Instructions

In the oven

1️⃣ Preheat the oven to 180°C.
2️⃣ Place the roll in a roasting pan or Dutch oven with a little olive oil.
3️⃣ Optionally add potatoes or vegetables.
4️⃣ Roast covered for about 60–70 minutes.
5️⃣ Remove the cover and continue roasting for 10–15 minutes to brown.

💡 Chef's Tip

Add white wine, garlic, and thyme or rosemary to the roasting pan to enhance the turkey's aroma.

🍽️ Pairings & Serving

• Roast potatoes
• Mashed potatoes
• Rice pilaf
• Roasted vegetables

🌏 Flavor Profile

✔ Juicy
✔ Aromatic
✔ Balanced

🧾 Nutritional Information (per 100g) (approximate)

• Energy: 195 kcal
• Protein: 26 g
• Fat: 9 g
• Saturated fat: 3.5 g
• Carbohydrates: 1 g
• Sugars: 0.5 g
• Salt: 1 g

❓ Frequently Asked Questions

Which part of the turkey is used to make the roll?

The roll is made from turkey fillet, which is especially tender and ideal for stuffing.

How do you roast a turkey roll in the oven?

Roast at 180°C for about 60–70 minutes, until juicy and golden brown.

What is it best served with?

It pairs perfectly with roast potatoes, rice, or vegetables.

Is it suitable for a festive meal?

Yes, it makes an impressive and balanced dish, ideal for family or festive meals.

🏷️ Badges

🦃 Turkey | 🧀 Cheese Filled | 🥓 Bacon | 🔥 Oven Roast | 🍽️ Gourmet

Meta Description

Turkey roll made from fillet, stuffed with kefalotyri cheese, bacon, and spices, ideal for oven roasting.

Tags

turkey roll, stuffed turkey roast, stuffed turkey