Smoked Beef Knuckle 200gr

🐄🔥🥩 Smoked Beef Eye of Round
Smoked Beef Noua (Eye of Round) • Naturally Smoked • Rich Aroma • Ready-to-Cook

Smoked Beef Eye of Round is a choice cut of beef that has undergone traditional smoking, giving it a deep aroma and unique character. Eye of round, known for its clean grain and lean texture, is transformed by smoking into meat with intense flavor and a rich wood aroma, ideal for quick cooking in a frying pan, oven, or pot.
It is ideal for sandwiches, omelets, pasta, pizzas, and hot dishes, offering a distinctive flavor experience with a smoky signature.

📖 Product Description

• Cut: Beef eye of round
• Processing: Natural smoking for a rich aroma
• Texture: Lean and firm meat
• Flavor: Intensely smoky and rich
• Suitable for: frying pan, oven, pot, sandwiches
• Ideal for: cooked dishes, pasta, omelets, pizzas
• Packaged with traceability & quality certification

💎 Why choose it

🐄 Quality beef with a fine texture
🔥 Natural smoking gives it a deep aroma
🥩 Lean and easy to slice or dice
🍳 Works well in dozens of quick and creative recipes
🍝 Adds a smoky character to pasta, pizzas, and sandwiches

⚠️ Important

❗ The product is not ready to eat — it must be cooked for 2-4 minutes before serving.

🔥 Cooking Method (Pan)

1️⃣ Cut the smoked eye of round into thin slices or cubes.
2️⃣ Lightly heat a pan with a little olive oil or butter.
3️⃣ Sauté for 5–7 minutes until heated through and lightly browned.
4️⃣ Add herbs or vegetables of your choice.

🔥 Oven

• Bake at 170–180°C for about 10–15 minutes until fully heated through and the smoky aroma comes through.

💡 Chef's Tip

• Try it in a sandwich with caramelized onions and cheese or in pasta with cream and mushrooms for a rich flavor.
• Pairs wonderfully with mustard, smoked paprika, and pepper.

🍽️ Pairings & Serving

• Sandwiches or toast
• Pasta or risotto
• Omelets and scrambled eggs
• Pizza or flatbread
• Wine: Merlot or Syrah

🌏 Flavor Profile

✔ Intense smoky aroma
✔ Rich, full flavor
✔ Lean yet juicy after cooking

🏷️ Badges

🐄 Beef | 🔥 Smoked | 🇬🇷 Greece | 🍳 Quick Cook | 🍽️ Gourmet Flavor

Smoked beef eye of round with natural smoking and a rich aroma. Ideal for pan-frying, oven cooking, pasta, or sandwiches. Raw product — must be cooked for 5–10 minutes before consumption.

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