Organic Greek Heifer Flank Mince

Greece
SKU: 30845-0-5
From 12,00€
/ kilo
Weight 0.5
From 12,00€
/ kilo
From 12,00€
/ kilo
Add a comment
Add a comment about the product →
Weight 0.5
Order inside 13 hours and 59 minutes and you can collect Today. Free shipping on orders over €50.
Within Attica (postal codes from 19* are excluded from same-day delivery).
Λοιπές περιοχές:

Είναι κομμάτι κρέατος πλούσιο σε συνδετικό ιστό. Συνήθως χρησιμοποιείται για την παρασκευή κιμά.

Περιγραφή

🥩 Flank Mince from Organic Greek Heifer – Rich Flavor, Pure Protein & Organic Quality
🌿 From certified organic Greek heifer – ideal for burgers, meatballs & cooked dishes with a juicy texture and delicious, authentic flavor.

Organic Greek Heifer Flank Mince is one of the finest choices for minced meat, with a good balance of fat and protein, a consistent texture, and the natural aroma of organic beef.
It comes from a clean cut of “flank” (flank area), known for its juiciness and ideal performance in recipes that call for rich flavor & cohesive texture.
Produced exclusively from certified organic farming, where animals are fed naturally, without hormones, antibiotics, or GMO feed.

⸻
📖 Product Description
Ground the same day from organic Greek heifer, flank mince has:

✔ Rich, full flavor without excessive fattiness
✔ Ideal binding for burgers & meatballs
✔ Uniform texture for even cooking
✔ Natural moisture that stays consistent during cooking

Suitable for:

  • Premium burgers

  • Stuffed vegetables & moussaka

  • Pasta & rigatoni with minced meat

  • Slow-cooked ragù

  • Lemon & tomato-based dishes

  • High-quality meals for children

⸻
💎 Why choose it
🇬🇷 100% Greek organic farming
🌿 Hormone-, antibiotic- & GMO-free
🥩 Clean-cut “flank” – rich & juicy
🍽️ Ideal for gourmet & traditional recipes
💪 High-protein source – balanced fat
🏆 ISO 22000 Certification | HACCP | BIO
🧊 Fresh / Fresh Frozen / Vacuum Packed
🚚 Nationwide delivery from Siakos.gr

⸻
🔥 Uses & Cooking Instructions

  • For burgers: mix with a little oil and finely chopped onion

  • For pasta: sauté over medium heat to retain its juices

  • For slow cooking: pairs perfectly with tomato, wine & spices

💡 Chef's Tip:
For an exceptionally tender result, add 1 tablespoon of beef stock or 1 teaspoon of Dijon mustard while mixing.

⸻
🍷 Pairings
Wine: Merlot, Syrah or Agiorgitiko
Side dishes: Roast potatoes, basmati rice, sweet potato mash
Sauces: Demi-glace, tomato, wine

⸻
🌾 Origin & Certifications
✔ Organic farms in Greece
✔ BIO & HACCP certified
✔ Processed in an ISO 22000 facility
✔ Vacuum packaging for ultimate freshness

⸻
💪 Nutritional Value (100 g)
Calories: 165 kcal
Protein: 21 g
Fat: 8 g
Carbohydrates: 0 g
Salt: 0 g

⸻
📜 Badges
🥩 Organic Beef | 🌿 BIO Certified | 💪 High Protein
🔥 Premium Cut | 🧊 Vacuum Packed | 🚚 Nationwide Delivery

⸻
✨ Siakos.gr – Lamb Shoulder Mince from Organic Greek Heifer
The cleanest, richest & highest-quality form of mince — ideal for those who want authentic Greek organic flavor on their plate.

⸻

Lamb shoulder mince from organic Greek heifer – premium aroma, rich flavor & pure protein. Ideal for burgers, pasta & traditional dishes.


Lamb shoulder mince, organic heifer, organic beef, Greek beef, premium mince, Siakos.gr

 

Same-day delivery in Attica

Your order can be delivered to your home or office on the same day. Applies to orders placed by 5:00 p.m. and only in the Attica region.

Deliveries Within Athens

For orders delivered in Attica, the minimum order value is €25. For orders of €50 or more, delivery is free.

Payment Methods

Cash on delivery (cash or card terminal), credit and debit cards, PayPal, Ticket Restaurant, payment in store, or bank transfer.