Handmade Italian turkey souvlaki
/ kilo
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Περιγραφή
🍢🦃🇮🇹 Handmade Italian Turkey Souvlaki
Italian Turkey Souvlaki • Handmade Turkey Skewers • Lean & Tender Meat • Ideal for Grill & BBQ • Ready-to-Cook
Product Description
Handmade Italian Turkey Souvlaki is a light yet particularly flavorful choice for those looking for quality meat for grilling or BBQ. It is made from select turkey breast from Italy, cut into tender cubes and hand-threaded onto skewers.
Turkey is known for its high protein and low fat content, while its natural flavor makes it ideal for many recipes. When grilled or cooked on the BBQ, the meat stays juicy and tender, creating a light yet delicious result.
An ideal choice for BBQ, grill, oven or pan, and perfect for those looking for a lighter, healthier souvlaki.
Product Features
• Product: turkey souvlaki
• Meat: turkey breast
• Origin: Italy
• Preparation: handmade
• Cut: turkey cubes on a skewer
• Texture: tender and juicy after cooking
• Suitable for: grilling, BBQ, oven or pan
• Packaging: fully traceable
Why choose it
🦃 Tender turkey breast
🔥 Ideal for grilling and BBQ
🥩 High in protein
🍢 Handmade
🍽️ A light and balanced choice
Important
❗ The product is not ready to eat — it must be fully cooked before serving.
Cooking Method
On the Grill / BBQ
1️⃣ Preheat the grill over medium heat.
2️⃣ Place the skewers on the grill.
3️⃣ Grill for about 8–10 minutes, turning frequently.
4️⃣ Cook until golden brown and evenly cooked through.
In the oven
1️⃣ Preheat the oven to 180°C.
2️⃣ Place the souvlaki skewers on a baking tray lined with parchment paper.
3️⃣ Grill for about 16–18 minutes, turning once.
Chef's Tip
A marinade with olive oil, lemon, garlic, and a little paprika will make the turkey even juicier and more aromatic.
Pairings & Serving
• Pita for souvlaki
• Rice or quinoa
• Seasonal salad
• Yogurt or mustard sauce
Flavor Profile
✔ Light
✔ Tender
✔ Aromatic
Nutritional Information (per 100g) (approximate)
• Energy: 135 kcal
• Protein: 29 g
• Fat: 2 g
• Saturated fat: 0.6 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: 0.2 g
Frequently Asked Questions
Why choose turkey souvlaki?
Turkey is lighter and lower in fat, while being rich in protein.
How long does it take to cook?
On the grill, it takes about 8–10 minutes.
Can it also be baked in the oven?
Yes, it can be baked at 180°C for about 16–18 minutes.
What goes best with it?
Pairs perfectly with pita, salads, or rice.
Badges
🦃 Turkey | 🇮🇹 Italy | 🍢 Souvlaki | 🔥 BBQ | 🥩 High Protein
Meta Description
Handmade Italian turkey souvlaki, light and high in protein, ideal for grilling or BBQ.
Tags
turkey souvlaki, turkey souvlaki, handmade turkey souvlaki
