Greek lamb souvlaki 500 g
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Περιγραφή
🍢🐑🇬🇷 Greek Lamb Souvlaki
Greek Lamb Souvlaki • Traditional Greek Skewers • Tender Lamb Cubes • Ideal for Grill & BBQ • Ready-to-Cook
Product Description
Greek Lamb Souvlaki is an authentic traditional Greek choice for lovers of lamb and great BBQ. Made from select cuts of Greek lamb, cut into juicy cubes and threaded onto skewers, ready to cook.
Lamb is known for its full, rich flavor, while its natural fat helps keep the meat especially juicy during cooking. Grilled over an open flame, it develops an aromatic flavor reminiscent of an authentic Greek grill.
An ideal choice for BBQ, grill or oven, it also pairs beautifully with traditional sides such as pita, potatoes and salads.
Product Features
• Product: lamb souvlaki
• Meat: lamb
• Origin: Greece
• Cut: lamb cubes on a skewer
• Texture: juicy and tender when cooked
• Suitable for: grill, BBQ or oven
• Packaging: fully traceable
Why Choose It
🐑 High-quality Greek lamb
🔥 Ideal for the grill and BBQ
🍢 Traditional Greek souvlaki
🥩 Rich, authentic flavor
🍽️ Perfect for festive meals and gatherings
Important
❗ The product is not ready to eat — it must be thoroughly cooked before serving.
Cooking Method
On the Grill / BBQ
1️⃣ Preheat the grill to medium-high heat.
2️⃣ Place the skewers on the grill.
3️⃣ Grill for approximately 10–12 minutes, turning frequently.
4️⃣ Cook until golden brown and juicy.
In the oven
1️⃣ Preheat the oven to 180°C.
2️⃣ Place the skewers on a baking tray lined with parchment paper.
3️⃣ Grill for about 18–20 minutes, turning once.
Chef's Tip
Lamb pairs exceptionally well with lemon, oregano, thyme, and garlic. A light marinade with these ingredients will bring out its flavor even more.
Pairings & Serving
• Pita bread for souvlaki
• French fries or roast potatoes
• Tzatziki
• Greek salad
Flavor Profile
✔ Rich
✔ Juicy
✔ Traditional
Nutritional Information (per 100g) (approximate)
• Energy: 250 kcal
• Protein: 25 g
• Fat: 18 g
• Saturated fat: 7 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: 0.3 g
Frequently Asked Questions
Which cut of lamb is used for souvlaki?
Usually, tender pieces of lamb leg or shoulder are used.
How long does it take to cook?
On the grill, it takes about 10–12 minutes.
Can it also be baked in the oven?
Yes, it can be baked at 180°C for about 18–20 minutes.
What goes best with it?
Pairs perfectly with pita, potatoes, and salads.
Badges
🐑 Lamb | 🇬🇷 Greece | 🍢 Souvlaki | 🔥 BBQ | 🍽️ Traditional
Meta Description
Greek lamb souvlaki, juicy pieces of lamb on skewers, ideal for grilling or BBQ.
Tags
lamb skewers, lamb souvlaki, grilled lamb
