Περιγραφή
🥧 Traditional Sausage Pie – Crispy, Tasty & Rich
✨ Description
The ultimate Greek comfort food!
Our sausage pie is made with puff pastry, filled with select pork & beef sausage, lightly smoked.
Each bite combines the savory flavor of the sausage with the crispness of the puff pastry, creating a delicious, satisfying snack that can easily stand as a meal in its own right.
Ideal for breakfast, brunch, children’s parties, school snacks, and even as an accompaniment to platters.
🔥 Baking Instructions
Preheat the oven to 180–200°C (depending on your oven):
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If frozen: Bake directly from frozen for 35–45 minutes, until golden and well risen.
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If fresh (refrigerated): Bake for about 30–35 minutes, until golden brown.
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For a crispier result: You can brush it with a little egg or milk before baking.
🔄 Turn the tray halfway through cooking for even baking.
❄️ Storage Instructions
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Fresh (raw):
Keeps in the refrigerator for up to 2 days at 0–4°C.
In the freezer: Up to 6 months (ideally in a freezer bag or wrapped well in cling film). -
Baked:
Refrigerate for up to 2 days; ideally, reheat at 160°C for 10 minutes or in the microwave.
🧪 Nutritional Information (per 100g, estimated)
| Nutrient | Quantity |
|---|---|
| Energy | ~280-320 kcal |
| Protein | ~10-12g |
| Fat | ~20g (saturated ~7g) |
| Carbohydrates | ~18-20g |
| Sodium | ~550-700mg |
| Fiber | ~1g |
Rich in protein and energy, ideal for a nourishing snack.
May contain allergens: gluten, milk, egg, soy (depending on the recipe).
📝 Extra Tips
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For kids’ lunch boxes: Cut into small bites after baking.
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For brunch or a party: Pair with mustard, ketchup, or lemon yogurt