Greek beef shoulder petite tender
/ kilo
Περιγραφή
Greek Beef Tortuguita
Greek Beef Tortuguita Steak
📖 Product Description
Greek Beef Tortuguita is a distinctive cut of Greek beef known for its tenderness and rich, natural flavor. It is cut into a thick slice and delivers a juicy result when cooked properly.
This cut is ideal for grilling or pan-frying, developing a lovely crust on the outside while remaining tender and juicy inside. It is an excellent choice for those who love quality Greek beef and want a hearty dish with a bold flavor.
📦 Product Specifications
• Cut: Beef tortuguita
• Origin: Greece
• Texture: Tender and juicy
• Suitable for: Grill, pan, oven
• Packaging: Vacuum-packed to preserve freshness
💎 Why Choose It
• Selected Greek beef
• Rich, full flavor
• Tender texture when cooked properly
• Ideal for the grill or pan
• Suitable for steak dishes
⚠️ Important
❗ The product is not ready to eat — it must be fully cooked before consumption.
🔥 Cooking Method
Grill
Grill on a well-preheated grill for approximately 4–6 minutes per side, depending on thickness.
Pan
Cook over high heat with a little olive oil for about 3–4 minutes per side.
Oven
You can finish cooking it in the oven after quickly searing it in a pan.
💡 Chef's Tip
Leave the meat out of the refrigerator for 15–20 minutes before cooking so it cooks more evenly and its flavor shines through.
🍽️ Pairings & Serving
Pairs perfectly with:
• French fries or roast potatoes
• seasonal salad
• grilled vegetables
• red wine
🌏 Flavor Profile
✔ Rich beef flavor
✔ Tender and juicy texture
✔ Lightly caramelized crust when cooked
🧾 Nutritional Information (per 100g)
• Energy: ~200 kcal
• Protein: ~26 g
• Fat: ~11 g
• Saturated fat: ~4.5 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: ~0.2 g
❓ Frequently Asked Questions (SEO)
What is tourtougita beef?
It is a thick cut of beef that delivers a tender, juicy result when cooked.
What is the best way to cook it?
Ideally on the grill or in a hot pan over high heat.
How long does it take to cook?
Approximately 3–6 minutes per side, depending on thickness.
What does it pair well with?
With potatoes, salads, and grilled vegetables.
🏷️ Badges
Greek Beef
Premium Cut
Steak Selection
Meta Description
Greek tourtougita beef. Tender beef cut ideal for grilling or pan-frying.
Tags
tourtougita beef, Greek beef, beef steak, beef
