Pork leg souvlaki 1kg

Greek Pork Leg Souvlaki

Pork Leg Souvlaki

📖 Product Description

Pork leg souvlaki is an excellent choice for those looking for juicy yet leaner souvlaki. Made from selected pork leg, cut into ideal bite-sized pieces for even cooking on the grill or BBQ. Leg is a leaner cut of meat, yet it retains its natural juiciness and authentic pork flavor. Ideal for traditional souvlaki, charcoal grilling or quick pan-cooking.

📦 Product Features

• Cut: Pork leg bites for souvlaki
• Origin: Greek pork
• Texture: Juicy and relatively lean meat
• Suitable for: Grill, BBQ, pan
• Packaging: Vacuum-packed to preserve freshness

💎 Why Choose It

• Made from selected pork leg
• A leaner option than other cuts of pork
• Ideal for traditional souvlaki
• Cooks evenly and stays juicy
• Suitable for grilling, BBQ or pan-frying

⚠️ Important

❗ The product is not ready to eat — it must be cooked thoroughly.

🔥 Cooking Method

Grill / Charcoal
Grill over high heat for about 8–10 minutes, turning regularly until browned.

BBQ
Cook over medium-high heat for about 8–10 minutes, until nicely browned.

Pan
Sauté over high heat with a little olive oil for about 6–8 minutes until cooked through.

💡 Chef's Tip

Marinate the pieces in olive oil, lemon, oregano and a little garlic for about 30 minutes before grilling to give them an even richer aroma.

🍽️ Pairings & Serving

Best served with pita, French fries, tzatziki, tomato and onion. A classic choice for Greek souvlaki.

🌏 Flavor Profile

✔ Traditional pork flavor
✔ Juicy texture
✔ Slightly leaner than other cuts

🧾 Nutritional Information (per 100g)

• Energy: ~210 kcal
• Protein: ~22 g
• Fat: ~14 g
• Saturated fat: ~5 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: ~0.1 g

❓ Frequently Asked Questions (SEO)

Which part of the animal does pork leg come from?
The leg comes from the rear of the pig and is a leaner cut of meat with a good texture.

What's the best way to grill pork souvlaki?
Grill over high heat or over charcoal for a quick, juicy result.

How long does it take to cook?
About 8–10 minutes on the grill, depending on the size of the pieces.

What goes best with it?
With pita, French fries, salads and traditional sauces.

🏷️ Badges

Greek Pork
Ideal for BBQ
Traditional Souvlaki

Meta Description

Greek pork leg souvlaki, juicy and leaner meat, ideal for grilling, BBQ or pan-frying.

Tags

pork souvlaki, pork leg souvlaki, pork for BBQ, meat for souvlaki, Greek pork