Greek chicken schnitzel 1kg

🐔🇬🇷 Greek Chicken Schnitzel (1kg)

Greek Chicken Schnitzel • Thin Cut Chicken Breast • Tender & Crispy Cooking • Ideal for Pan Frying • Ready-to-Cook

Product Description

Greek Chicken Schnitzel consists of thinly sliced, premium Greek chicken breast fillet, ideal for making crispy, juicy schnitzel. Thanks to the thin cut, it cooks quickly and develops a golden crust on the outside, while remaining tender and juicy inside.

One of the most popular choices for family meals and everyday recipes, it is easy to cook and pairs well with a variety of sides. Chicken schnitzel can be pan-fried for a crispier result or baked in the oven for a lighter option.

The 1kg pack is ideal for family meals or preparing multiple servings.

Product Features

• Product: chicken schnitzel
• Meat: chicken breast fillet
• Origin: Greece
• Weight: 1kg
• Cut: thin slices for schnitzel
• Texture: tender and juicy
• Suitable for: pan or oven
• Packaging: vacuum-packed with full traceability

Why choose it

🐔 High-quality Greek chicken
🔥 Ideal for crispy schnitzel
⚡ Quick and easy to cook
🍽️ Ideal for family meals
👨🍳 Pairs well with many recipes

Important

❗ This product is not ready to eat — cook thoroughly before serving.

Cooking Method

In the pan

1️⃣ Coat the schnitzels in flour, egg, and breadcrumbs.
2️⃣ Heat oil over medium-high heat.
3️⃣ Fry for about 3–4 minutes per side until golden brown.

In the oven

1️⃣ Preheat the oven to 180°C.
2️⃣ Place the schnitzels on a baking tray lined with parchment paper.
3️⃣ Bake for about 18–20 minutes until crispy.

Chef's Tip

Serve the chicken schnitzel with fresh lemon and French fries for a classic, much-loved dish.

Pairings & Serving

• French fries
• Mashed potatoes
• Pilaf rice
• Seasonal salad

Flavor Profile

✔ Tender
✔ Juicy
✔ Light

Nutritional Information (per 100g) (approximate)

• Energy: 165 kcal
• Protein: 30 g
• Fat: 4 g
• Saturated fat: 1 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Salt: 0.2 g

Frequently Asked Questions

What is chicken schnitzel?
It is a thinly sliced chicken breast fillet that is usually breaded and fried.

How long does it take to cook?
It usually takes about 3–4 minutes per side in a pan.

Can it also be cooked in the oven?
Yes, it can be baked at 180°C for about 18–20 minutes.

What goes best with it?
Pairs perfectly with potatoes, salads, or rice.

Badges

🐔 Chicken | 🇬🇷 Greece | 🍳 Pan Fry | 🍽️ Family Meal | ⚡ Quick Cook

Meta Description

Greek chicken schnitzel 1kg, thinly sliced chicken breast fillet, ideal for crispy schnitzel in a pan or oven.

Tags

chicken schnitzel, chicken schnitzel, pan-fried chicken