Pork stir-fry marinated with curry 750 g

Curry-Marinated Pork Pan Bites

Marinated Pork Pan Bites with Curry

📖 Product Description

Curry-Marinated Pork Pan Bites are a distinctive and aromatic option, combining the juicy texture of pork with the exotic aromas of curry. Made from selected pork cuts, diced into convenient bite-sized pieces and marinated with aromatic curry and fine seasonings, they create a unique flavor combination.

The marinade gives the meat a rich aroma and bold flavor, while the pork remains tender and juicy when cooked. It is ideal for pan-frying or baking and makes a distinctive dish that stands out for its aromatic intensity.

📦 Product Features

• Cut: Pork bites for pan-frying
• Marinade: Curry and aromatic seasonings
• Origin: Greece
• Texture: Juicy and tender after cooking
• Suitable for: Pan, oven, pot
• Packaging: Vacuum packaging to preserve freshness

💎 Why Choose It

• Selected high-quality Greek pork
• Aromatic marinade with curry
• Pre-cut for easy cooking
• Rich and distinctive flavor
• Ideal for quick and varied dishes

⚠️ Important

❗ The product is not ready to eat — it must be thoroughly cooked before consumption.

🔥 Cooking Method

Pan-fried
Sauté over high heat with a little olive oil for about 10–12 minutes, stirring until the meat is thoroughly cooked.

Oven
Bake in a tray at 180°C for about 30–35 minutes.

Pot
It can be cooked with vegetables and a little cream for a richer flavor.

💡 Chef’s Tip

Serve with basmati rice or pilaf to bring out the curry aromas.

🍽️ Pairings & Serving

Pairs perfectly with:
• basmati rice or pilaf
• grilled vegetables
• seasonal salad
• pita bread or fresh bread

🌏 Flavor Profile

✔ Aromatic, exotic flavor
✔ Juicy pork texture
✔ Rich curry aftertaste

🧾 Nutritional Information (per 100g)

• Energy: ~235 kcal
• Protein: ~24 g
• Fat: ~15 g
• Saturated fat: ~5.5 g
• Carbohydrates: ~2 g
• Sugars: ~0.8 g
• Salt: ~0.6 g

❓ Frequently Asked Questions (SEO)

What is pork for frying with curry?
Bite-sized pieces of pork marinated with aromatic curry and spices.

What’s the best way to cook it?
In a pan with a little olive oil for about 10–12 minutes.

How long does it take to cook?
About 10–12 minutes in a pan or 30–35 minutes in the oven.

What goes well with it?
With rice, vegetables, salads or pita bread.

🏷️ Badges

Greek Pork
Curry Marinade
Ready to Cook

Meta Description

Marinated pork for frying, seasoned with curry and made from Greek pork. Aromatic and ideal for quick cooking.

Tags

pork for frying, curried pork, marinated pork, pork for the pan