Boston Steak, Greek pork 1.5kg

Enjoy the authentic flavor of Greek cuisine with Greek pork Boston steak, a premium cut with rich marbling, a juicy texture, and deep, savory flavor that takes every meal to the next level!
Sourced from high-quality Greek pork, it's ideal for grilling, pan-frying, or oven cooking, delivering a true BBQ experience at home.

🥩 What is pork Boston steak?

This is a cut from the pork shoulder (also known as Boston butt), cut as a steak, with a perfect balance of fat and meat.
The meat's marbling delivers rich, authentic flavor and tender texture, ideal for cooking without drying out.

✅ Why choose it

• From high-quality Greek pork

• Premium Boston steak cut with rich marbling

• Ideal for grilling, pan-frying, or oven cooking

• Juicy, rich, authentic flavor

• High in protein and beneficial fats

• Produced under ISO 22000 & HACCP

• Fresh, raw product, with no preservatives

• Same-day delivery in Attica by Siakos.gr

🍽️ Ideal for

• Grilled or barbecued

• Oven-roasted with vegetables or potatoes

• Pan-fried with Mediterranean herbs

• Easy, tasty, and satisfying everyday meals

📍 Origin

Sourced from certified Greek farms, with rigorous quality controls.
Processing and packaging take place at the Siakos Meat Company facilities, with ISO 22000 & HACCP certifications for safety and freshness.

🔥 Cooking Instructions

• Grill / BBQ: Cook for 4-5 minutes per side

• Oven: 180°C for 30-35 minutes with herbs and vegetables

• Pan: 3-4 minutes per side over medium heat with olive oil

💡 Chef's tip: Marinate with olive oil, mustard, honey and rosemary for a caramelized surface and rich aroma.

👨🍳 Quick Mini Recipe

Marinate the Boston Steaks with olive oil, lemon and oregano.
Grill for 4 minutes per side and let rest for 5 minutes.
Serve with roasted potatoes or a seasonal salad.

🥗 Serving Suggestions

Pair with white or rosé wine, roasted potatoes, grilled vegetables or honey mustard sauce.

💪 Nutritional Value (100g)

• Calories: 240 kcal

• Protein: 21 g

• Fat: 17 g

• Carbohydrates: 0 g

📜 Certifications & Guarantees

• ISO 22000 | HACCP

• 🇬🇷 Greek-Raised

• 🌿 No Preservatives

• 🧊 Fresh & Suitable for Freezing

• 🚚 Same-Day Delivery (Attica)

❓ Frequently Asked Questions

Which part of the animal does it come from?
From the pork shoulder, with an ideal balance of meat and fat.

What's the best way to cook it?
On the grill or in the oven, at a moderate temperature to keep it juicy.

Does it need marinating?
Not essential, but a marinade enhances the caramelized texture and aroma.

🏷️ Badges

🥩 Boston Steak | 🐖 Greek Pork | 🔥 Ideal for the Grill & Oven | 💪 High in Protein | 🌿 No Preservatives | 🏆 ISO 22000 | 🚚 Same-Day Delivery

Siakos.gr – Enjoy the authentic taste of Greek Pork Boston Steak, backed by the quality guarantee of Attica's No. 1 online butcher shop.

Boston Steak made from Greek pork - a premium cut with rich flavor and a tender texture. Ideal for the grill, oven & BBQ. ISO certified & same-day delivery.

Boston Steak, Greek Pork, Grill, BBQ, Oven, Premium, ISO 22000, HACCP, Same-Day Delivery, Siakos.gr