Prime grain-fed Black Angus Creekstone USA flank steak 500 g

Discover the ultimate American steakhouse flavor with Creekstone USA Prime Grain-Fed Black Angus Flank Steak — a premium cut with wonderful texture, natural marbling, and deep beef flavor that only Prime Black Angus from Creekstone Farms can offer.
A steak cut for connoisseurs, with dense grain, intense aroma, and rich flavor, ideal for grilling, pan-frying, or sous vide.

🥩 What is Flank Steak?

Flank steak comes from the lower chest of the calf and is one of the most flavorful cuts — thin, long, and rich in “beefy” aroma.
The Creekstone USA Prime Grade Black Angus version offers superior quality, A+ marbling, and rich character, ideal for professional kitchens or grill enthusiasts who love authenticity.

✅ Why choose it

• From Creekstone Farms USA – Prime Black Angus Beef

• Grain-fed for 200+ days

• Dense, full-bodied flavor and a slightly caramelized texture

• Prime Grade: the highest USDA quality grade

• Ideal for grilling, broiling, pan-frying, or sous vide

• Fresh, raw product, with no preservatives

• Certified production ISO 22000 & HACCP

• Same-day delivery in Attica from Siakos.gr

🍽️ Ideal for

• BBQ & grill lovers who love rich flavor

• Tacos, fajitas, steak sandwiches, or Asian stir-fry

• Fine dining dishes with wine or butter sauce

• Professional kitchens and premium steak menus

📍 Origin

From Creekstone Farms (Kansas, USA), globally renowned for ethical Angus cattle farming, grain-fed diet, and Prime quality with controlled marbling and distinctive flavor.
Each cut is checked individually, ensuring consistent texture, clean flavor, and gourmet results.

🔥 Cooking Instructions

• Grill / BBQ: 2–3 minutes per side for medium rare

• Pan: Over high heat with butter & thyme, 2–3 minutes per side

• Oven: 200°C for 12 minutes

• Sous vide: 56°C for 1 hour, then sear quickly to caramelize

💡 Chef’s tip: Cook the steak whole and slice it against the grain. This brings out its tenderness and rich flavor.

👨🍳 Quick Mini Recipe

Brush the steak with olive oil, rosemary & smoked salt.
Sear over high heat for 3’ per side.
Serve with rosemary potatoes and Cabernet wine sauce.

🥗 Serving Suggestions

Pair with grilled vegetables, arugula salad with Parmesan, or roasted potatoes with butter & herbs.
Pairs perfectly with red Merlot or Syrah wine.

💪 Nutritional Value (100g)

• Calories: 245 kcal

• Protein: 25 g

• Fat: 16 g

• Carbohydrates: 0 g

📜 Certifications & Guarantees

• 🇺🇸 Creekstone Farms USA

• 🐄 Prime Grade Black Angus Beef

• 🌾 Grain-fed for 200+ days

• 🥩 Flank Cut (Bavette)

• 🏆 Premium Steak Quality

• 🌿 No Preservatives & Hormones

• ISO 22000 | HACCP

• 🚚 Same-Day Delivery (Attica)

❓ Frequently Asked Questions

What does Prime Grade mean?
It is the USDA’s highest quality grade, with excellent marbling and maximum flavor.

How should it be cooked?
Cook over high heat for a few minutes per side, then slice against the grain.

What makes Creekstone Prime different?
Consistent marbling and a mild, buttery flavor make it one of the finest Angus beef cuts.

🏷️ Badges

🥩 Flank Steak | 🇺🇸 Creekstone USA | 🐄 Prime Black Angus | 🌾 Grain Fed | 🔥 Grill & Pan | 🏆 Premium Steak | 🚚 Same-Day Delivery

Siakos.gr – Enjoy the Flank Steak Prime Black Angus Creekstone USA, the ultimate American steak experience, with Prime quality, grain-fed flavor, and exceptional tenderness!

Flank Steak Prime Black Angus Creekstone USA – premium Prime-quality grain-fed beef, rich flavor & natural marbling. Ideal for grilling & pan-frying. ISO certified.

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