Prime grain-fed Black Angus Creekstone USA beef tenderloin

🥩 Tenderloin Beef Prime Grain Fed Black Angus Creekstone USA

🇺🇸 Tenderloin Beef Prime Creekstone USA is the ultimate symbol of luxury and perfection in beef.
Sourced from certified Black Angus cattle raised at Creekstone Farms in Kansas, USA, with a grain-fed diet for 150+ days and a USDA Prime quality grade—the highest level of marbling in the American grading system.
The result is an exceptionally tender, buttery tenderloin, rich in umami, with a flavor that literally melts in your mouth.

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📖 What is Creekstone Prime Tenderloin?
The Tenderloin cut (also known as Filet Mignon or Beef Tenderloin) is the most tender part of the animal, with no sinew or fibers.
Creekstone Farms, one of America’s most recognized names, stands out for its traceability, pure Angus lineage, and high-quality diet, ensuring a consistent, premium flavor.
The result is a refined, delicate, and elegant tenderloin, suited to the most demanding kitchens.

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💎 Why choose it

• From Creekstone Farms – Kansas, USA

• Breed: 100% Black Angus

• Grade: USDA Prime – top marbling (top 5% in the USA)

• Diet: Grain-fed for 150+ days

• Texture: Velvety, exceptionally tender, with no sinew

• Flavor: Clean, sweet, buttery, with rich umami

• Ideal for: Fine dining, grilling, pan-searing or sous vide

• Certifications: USDA | ISO 22000 | HACCP Certified

• Nationwide delivery across Greece from Siakos.gr

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🔥 Cooking Instructions

• Grill / BBQ: 2–3 minutes per side (medium rare)

• Pan / Cast Iron: Cook over high heat with butter, garlic & thyme

• Sous Vide: 54°C for 45 minutes, then sear for 20’’ per side

• Oven: 180°C for 15 minutes (after searing at the start)

💡 Chef’s tip:
Don’t add too many seasonings — Prime Tenderloin speaks for itself.
Finish with flake salt and a little beurre noisette (nutty browned butter).

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🍷 Pairings & Serving

• Wine: Pinot Noir, Merlot or Cabernet Sauvignon

• Side dishes: Truffle potato purée, grilled asparagus, sautéed mushrooms

• Sauces: Demi-glace, pepper sauce, red wine reduction

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🌾 Origin
Creekstone Farms is a family-owned farm based in Kansas, known for its strict quality control and “farm-to-fork” philosophy.
The grain-fed diet of corn and cereals lends high marbling and a velvety, sweet flavor, making the meat ideal for steakhouse fine dining.

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💪 Nutritional value (100g)

• Calories: 250 kcal

• Protein: 27 g

• Fat: 17 g

• Carbohydrates: 0 g

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📜 Certifications & Guarantees

• 🇺🇸 Creekstone Farms – Kansas, USA

• 💎 USDA Prime Certified

• 🐄 100% Black Angus

• 🌾 Grain Fed 150+ Days

• 🏆 ISO 22000 | HACCP Certified

• 🌿 Hormone & Preservative-Free

• 🚚 Delivery throughout Greece

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❓ Frequently Asked Questions

What does USDA Prime mean?
It is the highest quality grade in the US, ensuring exceptional marbling and a buttery texture.

How does it differ from Choice or Select?
Prime is more tender, with more intramuscular fat and a richer flavor.

What is the ideal cooking temperature?
54–56°C (medium rare) for a perfectly tender and juicy result.

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🏷️ Badges
🥩 Tenderloin | 🇺🇸 Creekstone Farms | 💎 USDA Prime | 🌾 Grain Fed 150+ | 🔥 Grill / Pan / Sous Vide | 🏆 Premium Quality | 🚚 Nationwide Delivery

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✨ Siakos.gr – Tenderloin Beef Prime Grain Fed Black Angus Creekstone USA
The epitome of American perfection — tender, rich, buttery Black Angus tenderloin for exceptional culinary moments.

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Tenderloin Beef Prime Grain Fed Black Angus Creekstone USA – premium American USDA Prime tenderloin with a velvety texture & umami flavor. Ideal for fine dining, from Siakos.gr.

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