Argentinian Angus Devesa Knuckle (Silverside)

Enjoy Argentine Angus Devesa Knuckle (Round), an elegant, lean, and flavorful cut that embodies the tradition and quality of Argentine beef.
Knuckle, also known as Round or Tip Sirloin, is a versatile cut from the hindquarter — exceptionally tender, lean, and high in protein, ideal for frying, roasting, stewing, or cutting into steaks.

🥩 What is Knuckle (Round)?

This is a lean muscle group from the upper thigh, with a fine grain and clean flavor.
In the Argentine Angus Devesa version, it offers the perfect balance of tenderness and flavor, thanks to the grain-fed raising and careful aging practiced by Devesa.
Ideal for stir-fries, rolls, stir-fry, as well as a simple steak for a lighter option.

✅ Why choose it

• From Angus Beef Devesa – Argentina

• Grain Fed for 120+ days for a tender texture & full flavor

• Lean & healthy cut – ideal for dieting & everyday use

• Ideal for frying, stewing, or roasting

• Fresh, raw product, without preservatives

• Certified production ISO 22000 & HACCP

• Delivery throughout Greece from Siakos.gr

🍽️ Ideal for

• Cooked dishes (stew, lemon sauce, tomato sauce)

• Schnitzels & beef rolls

• Thinly sliced steak for grilling or pan-frying

• Fitness & balanced diet

📍 Origin

From Devesa Beef – Argentina, one of the most trusted producers of Angus grain-fed beef.
Raising cattle on controlled farms with a 120-day grain-fed diet gives the meat tenderness, even color and delicate flavor without excessive fat.

🔥 Cooking Instructions

• Oven: 180°C for 60–80 minutes (whole cut)

• Pan / Grill: 2–3 minutes per side (for thin slices)

• Pot: Cook over low heat for 1.5 hours with sauce or stock

• Sous vide: 58°C for 2 hours, then sear quickly to brown

💡 Chef's tip: Always cut against the grain to keep it tender and juicy — especially if using it as a steak.

👨🍳 Quick Mini Recipe

Marinate thin slices of Knuckle with olive oil, lemon, oregano & garlic for 30 minutes.
Pan-fry or grill for 2 minutes per side.
Serve with grilled vegetables and mashed potatoes.

🥗 Serving Suggestions

Pairs perfectly with basmati rice, roasted potatoes, steamed vegetables or arugula and tomato salad.
Enjoy it with a Malbec or Syrah wine for the perfect balance.

💪 Nutritional Value (100g)

• Calories: 210 kcal

• Protein: 27 g

• Fat: 10 g

• Carbohydrates: 0 g

📜 Certifications & Guarantees

• 🇦🇷 Devesa – Argentina

• 🐄 Angus Beef Grain Fed 120+ Days

• 🥩 Knuckle (Top Round) – Premium Lean Cut

• 🌿 No Preservatives & Hormones

• 🏆 Certified Angus Beef Quality

• ISO 22000 | HACCP

• 🚚 Delivery throughout Greece

❓ Frequently Asked Questions

What is Knuckle?
The inner thigh – a lean, tender cut with a clean flavor.

What is it best used for?
For roulades, schnitzel, steak, or braised dishes with sauce.

Is it lean?
Yes, it is one of the leaner cuts of beef, high in protein and low in fat.

🏷️ Badges

🥩 Knuckle (Top Round) | 🇦🇷 Devesa Argentina | 🐄 Angus Beef | 🌾 Grain Fed | 🔥 Grill & Oven | 🏆 Premium Lean Cut | 🚚 Nationwide Delivery

Siakos.gr – Enjoy Knuckle (Top Round) Angus from Devesa, Argentina, a lean, versatile, and tender cut, ideal for everyday meals or gourmet preparations with guaranteed Devesa quality.

Knuckle (Top Round) Angus from Devesa, Argentina – lean, tender, and flavorful grain-fed beef. Ideal for steak, schnitzel, or roasting. Premium ISO-certified quality.

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