Traditional chicken roulade with cheese - pepper - bacon - spices 2kg

🐔🧀🥓 Traditional Chicken Roll with Cheese, Pepper, Bacon & Spices

Traditional Stuffed Chicken Roll • Cheese, Pepper & Bacon • Aromatic Spices • Oven Ready • Ready-to-Cook

The Traditional Chicken Roll with Cheese, Pepper, Bacon & Spices is a classic favorite that combines tender chicken with a rich, aromatic filling. The chicken is rolled and stuffed with cheese, pepper, smoked bacon, and selected spices, creating a dish full of flavor and aroma.

When oven-roasted, the chicken stays juicy and tender, while the cheese melts and blends with the bacon and pepper, creating a balanced and delicious combination. This dish is ideal for everyday meals as well as special occasions.

📦 Product features

• Product: stuffed chicken roll
• Meat: chicken
• Filling: cheese, pepper, bacon, and spices
• Flavor profile: traditional
• Texture: juicy and tender after cooking
• Suitable for: oven or casserole dish
• Packaging: vacuum-packed with full traceability

💎 Why choose it

🐔 Tender chicken
🧀 Cheese melts and adds a rich flavor
🥓 Bacon adds a smoky aroma
🌶️ Pepper adds a sweet balance
🔥 Ideal for oven roasting

⚠️ Important

❗ This product is not ready to eat - it must be fully cooked before serving.

🔥 Cooking method

In the oven

1️⃣ Preheat the oven to 180°C.
2️⃣ Place the roll in a baking tray or casserole dish with a little olive oil.
3️⃣ Optionally add potatoes or vegetables.
4️⃣ Roast covered for about 60–70 minutes.
5️⃣ Remove the cover and continue roasting for 10–15 minutes until golden brown.

💡 Chef’s Tip

Add a little white wine, garlic, and oregano to the roasting pan to enhance the aroma of the stuffing.

🍽️ Pairings & Serving

• Roast potatoes
• Pilaf rice
• Mashed potatoes
• Seasonal salad

🌏 Flavor Profile

✔ Rich
✔ Aromatic
✔ Traditional

🧾 Nutritional Information (per 100g) (approximate)

• Energy: 200 kcal
• Protein: 25 g
• Fat: 11 g
• Saturated fat: 4 g
• Carbohydrates: 1 g
• Sugars: 0.5 g
• Salt: 1.1 g

❓ Frequently Asked Questions

How do you roast a chicken roll in the oven?

Roast at 180°C for about 60–70 minutes, until juicy and golden brown.

Which part of the chicken is it made from?

It is usually made from chicken breast, which is tender and ideal for stuffing.

What goes best with it?

It pairs perfectly with roast potatoes, rice, or vegetables.

Is it suitable for a family meal?

Yes, it is a hearty and beloved dish, ideal for family meals.

🏷️ Badges

🐔 Chicken | 🧀 Cheese | 🥓 Bacon | 🔥 Oven Roast | 🍽️ Traditional

Meta Description

Traditional chicken roll stuffed with cheese, pepper, bacon, and spices, ideal for roasting in the oven.

Tags

chicken roll, stuffed chicken roll, stuffed chicken